#trinidadandtobago – Page 2 – Travel With A Purpose

The Chambray Shirt – An Impetus For Change

Posted on October 20, 2021by admin

Style Inspo: Football legend, David Beckham dresses up his chambray shirt with matching sports coat and trousers for H & M Modern Essentials campaign photo shoot. (Photo Credit: E-Online )

Historians have traced chambray’s origins to the mid 1500’s. The plain weave cotton chambray is often mistaken for denim. Chambray is not denim because it is woven differently. Unlike denim it is softer, lighter and thinner in its fabric construction. These characteristics make chambray an excellent addition to any wardrobe despite being more suited for persons living in climates prone to arid conditions and humidity. The advantage of chambray’s finely woven texture is its high thread count which accounts for a more breathable and longer lasting fabric. This is guaranteed to keep its wearer stylish and literally cool. It is yet another reason why it is considered a staple especially in designing shirt collections for men. However, there is more to this fabric than its physical aesthetic. Astoundingly, chambray transcends all generations with a relatable message that is familiar to all travelers who experience this journey called life. Chambray’s story is steeped in a tale about a revolutionary past, a thought provoking present and a vision of hope for the future.

Style Guide: Chambray Shirt + Chino Shorts in Light Gray + Men's Braided Laced Up Loafers in Gray + Watch + Wallet + Aviators in silver accents and tones. Shop RGG Denim Co. Island Chambray Shirt (click to shop your 'must have' chambray shirt)

Intriguingly, the name Chambray is derived from the English spelling of the French word “Cambrai”. Cambrai was a French town associated with a lightweight and plain weave fabric similar to chambray. The chambray shirt became popular in the early twentieth century among the American labourers who donned chambray shirts and denim trousers to work. The indigo dyed fabric became a favourite for plant operators, drillers, miners and other skilled workers of the blue collar class because it did a better job at masking the grime and dirt that soiled their clothing due to their working environment and conditions. It is this moment in history that also birthed the name “blue collar” earmarking the skilled labourers by the blue collar chambray shirts which they wore in the manual and industrial fields of work in contrast to the “white collars” of office and managerial workers. The chambray shirt became the premier choice for the U.S. Navy’s uniform in 1901 until World War II because of its durability, practicality and rugged aesthetic. Nevertheless, America was not alone in adopting the chambray shirt and its blue collar identity. Australia also became a living testament of this distinction between worker stereotypes.

Style Inspo: Style icon, David Beckham in long sleeve chambray shirt, black chinos and chelsea boots. (Photo Credit : Pinterest)

Globally, the classification of workers based on the new collar classification sparked an unwavering interest from groups who could no longer turn a blind eye to the exponential growth of unjustified working terms and conditions for the blue collar workers. Europe, Britain, Australia and America saw the establishment and the rise of labour movements and trade unions that challenged employers, advocated and fought for the blue collar workers who toiled in hazardous conditions. Trinidad was not exempted from this movement as trade unions mediated the biggest women led industrial strike in its history. In 1939, The Reknown Factory owned by Phillipa Mahanna Haddaway and her husband ceased operations due to an industrial strike led by women only garment workers. The trade union that represented them demanded a 12.5% increase for the underpriced and overworked women garment workers. Workers from shirt factories such as Sabga’s Shirt Factory, Briks and Chizer and Straumwaser also joined the strike in solidarity with the women.

Style Guide: Chambray Shirt + Checked Wool-Silk Jacket + Wool Trousers in Gray + Brown Oxfords + Leather Backpack + Belt + Watch Shop RGG Denim Co. Island Chambray Shirt (click to shop and style your chambray shirt)

Traditionally, chambray fabric was used to create shirts. It was only after World War II that it served as a muse for fashion. When the war ended the chambray shirt became an inspiration for Hollywood actors and actresses. Soon the trend caught on and the chambray fabric became a flexible way to get creative in styling the denim look without the additional weight and features of the denim fabric. Today, chambray shirts are still worn by both men and women but it is no longer designated for the workplace nor a certain classification of workers. The chambray shirt continues to dominate the fashion scene. It is stylists’ leading choice in building a foundation wardrobe for men. Stylists fancy the chambray shirt because it is an essential and versatile men’s shirt. It transitions exceptionally well from daytime to nighttime.

Style Inspo: International Celebrity, David Beckham in semi buttoned down, monogrammed chambray shirt, black chinos and signature white t-shirt at a former FIFA World Cup event. (Photo Credit: Pinterest)

The sartorial features of the chambray shirt reveal that it’s an ideal choice for travel. The chambray shirt is not a seasonal item which means it can be worn all year round. Men who are travelling for business or leisure and love to pack light can enjoy more than one look from the same shirt regardless of the destination’s climate. They can layer it with coats, jackets and sweaters or dress it up for an evening out. Likewise, they can opt to dress it down by wearing it on its own and pairing it with the right wash, fit and length of tailored chinos, jeans or trousers. The chambray shirt is a "must have" article of clothing for men who are ready to transition from their college “frat boy” lifestyle and graduate to the gentlemen’s club.

RGG Denim Co. - Island Chambray Shirt- Shop (click to shop 'must have' chambray shirt) (Photo Credit: Jessel Brizan Design Group)

Trinidad has not been excluded from the chambray shirt affair. The chambray shirt is more than a trend in styling menswear locally. It is a reminder of the resolve to continue to contend for the rights of others. Trinidadian designer, Jessel Brizan is the beautiful mind behind The Jessel Brizan Design Group (JBDG) and the commemoration of the Island Chambray Shirt under his label RGG Denim Co. In addition to being the founder of JBDG, he is an educator, distinguished fashion professional, published author, mentor and philanthropist. Brizan has almost a decade of combined international and regional experience and expertise in fashion which has proven to be instrumental in transforming the local fashion industry. He has committed his concept and philosophy in business to philanthropy through fashion in a move to nurture a culture of giving in all aspects of life and business.

Style Inspo: Football icon, menswear guru and entrepreneur extraordinaire, David Beckham is wearing rolled sleeves with his chambray shirt, white chinos and sneakers. (Photo Credit: PopSugar)

It is no surprise that this class act designer has added the chambray shirt to his collection. He is able to espouse the history of the people of this world and their concerted victories whilst continuing to bring awareness to the battle for human rights, fair trade and ethics with the chambray shirt. Brizan understands that the person who wears the chambray shirt is not only making a home for an essential piece in building their basic collection. The wearer is also making a conscious decision to make a statement by wearing a symbol of the strength and the resilience of a global people and their continued wager for the restitution of workers’ rights worldwide. The Island Chambray Shirt from the RGG Denim Co. label is currently in stock and available for order online for anyone to access and be part of the movement. Undeniably, an informed decision to wear a chambray shirt for travel and lifestyle is a decision to live with intention and the conviction of purpose. Chambray is more than an essential shirt; it signifies the impetus for change.

Shop RGG Denim Co - Island Chambray Shirt

Light and Colour by Antonio Figuero

Posted on October 17, 2021by admin

Antonio Figuero Artist Biography (click the link to read artist bio)

Light and Colour By Antonio Figuero

25th October, 2021: Inspiration comes in a number of ways, but for oil painter Antonio Figuero, light reigns supreme.

This is evident throughout his works, often set in the outdoors - or plein air - with scenes and captures of fleeting moments at different times of day. For many of us, such moments would pass us by, insignificant and unmemorable, but Figuero’s work has a way of making one pause, reflecting on the nostalgia of a similar memory in one’s own life, perhaps. There lies a story in the stillness of the landscape or the magnificence of the sunset, characters and creatures scattered or hidden throughout the scene that bring that stillness to life before the moment passes. It’s in the way the light hits the water, or perhaps in how it highlights an easily overlooked detail at a very specific time of day as he drives past on his way home, causing him to stop and take it all in. This, he says, is how he creates.

Moonlight The Serenader By Antonio Figuero Fine Artist - Light And Colour Exhibit

Figuero’s signature style is evident in his latest offering, a solo exhibition aptly entitled Light and Colour, opening at Arnim’s Art Galleria, 27 Tragarete Road, Port of Spain on November 1st and running until November 13th. Light and Colour is a display of several months of quiet observation of a variety of locations across Trinidad, from landscapes to rural settings, truly solidifying this artist’s mastery of plein air painting.

Glory By Antonio Figuero Fine Artist - Light And Colour Exhibit

Visitors can look forward to seeing the island and all its hidden glory, musing over the stories and interactions unfolding before their eyes. While some of the pieces are purely an appreciation for the way light works to create colour, such as the piece Glory, others are significant contributions to the cultural and historical landscape, like The Graveyard Shift in the Moonlight series, which is the last painting of the famous Powergen stacks, recorded on canvas just days before they were taken down once and for all. This display of works follows the release of Figuero’s first book Diaries of An Artist earlier this year, where viewers were invited to indulge in the stories behind the paintings and learn more about how they came to be, from a personal, historical and cultural perspective.

Moonlight The Graveyard Shift By Antonio Figuero Fine Artist - Light And Colour Exhibit

Light and Colour promises to be a treat for art lovers, new and seasoned alike, with pieces to suit every taste, including the reveal of Figuero’s largest oil painting to date.

Gallery hours are:

Opening day, Monday 1st November: 12pm to 7pm

Monday to Friday: 9am to 6pm

Saturday: 9am to 4pm

Admission is free.

All COVID safety protocols are in effect.

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For further information, please contact

Antonio Figuero, Fine Artist

Official Facebook Event : Light and Colour Art Exhibition

(instagram): @antoniofiguerofineart

(facebook): Antonio Figuero Fine Art

(email): antoniofiguerofineart@gmail.com

12 by Rishi – A Culinary Tourism Adventure

Posted on April 20, 2019by admin

12 by Rishi
“The Blessing”
Goat Cheese Tiramisu Panna Cotta with a Cracked Pepper Cassava Pone Biscotti with a Roasted Ripe Fig and Pepper Chocolate Mousse
Photo Credit: Antony Scully

Worldwide, food is fast becoming a popular motivating and defining factor for the new tourist’s final decision in travel destination choices. Culinary tourism, gastronomic tourism or food tourism is quickly ascending into the role of storyteller for any and every destination. The immersive experience of visiting specific locations for food and beverage, food festivals and participation in food activities distinguishes destinations’ cultural identities from each other. If developed and promoted effectively, this niche can serve as a sustainable model for destinations going full throttle behind culinary tourism. There is infinite potential for revenue generation with multiplier and economic trickle-down effect for communities. Overall, national policy makers and planners should strive to include clustering of industry sectors and show economic infrastructural support for small micro and medium enterprises.

12 by Rishi
“The Debe”
Gold Plated Shrimp Pholourie with Tamarind Sauce Foam
Photo Credit: Antony Scully

In Trinidad and Tobago, we have changed so many hands of ownership that our food is now a reflection of our history. It gets a bit more complex than that, as what we eat, where we eat, how we eat and why we eat are interlinked and juxtaposed to provide any outsider with a first hand intrinsic view of our people. We celebrate Christmas with an array of dishes paying homage to our Spanish influences. Similarly, Divali, Eid, Indian Arrival Day and Chinese Double Ten Anniversary are earmarked by delicacies from our ancestors from the Far Eastern and Middle Eastern countries. Strikingly, these recipes are not untouched ancient relics but modernized and innovatively curated to suit the West Indian palate which gave birth to Trinbagonian Cuisine. Iconic and emerging chefs have risen to the occasion and challenged themselves as the game changers and champions for development and promotion of this niche tourism; culinary tourism.

12 by Rishi
“The Debe”
Pholourie Tempura Pepper Roti with a Mother in Law pickled Morai/Carrot Slaw
Woubles with Cucumber Chow Slaw
Aloo Pie Pizelli topped with Creamed Aloo Pie Filling
Photo Credit: Antony Scully

Trinidad and Tobago is keeping up with the demands of the new tourist with the supply of culinary tourism. One such professional who is shaking up the local culinary scene is Chef Rishi Ramoutar. He is a true son of the soil hailing from Arima in East Trinidad. His work compels the viewer to wonder what a walk through his creative mind would look like. One can only imagine it would be far from complacent or boring. Chef Rishi grew up in a space where his immediate environment exposed him to the seeds of hard work, entrepreneurship, customer service excellence, humility and consistency. Of course, the love for food and helping his parents in their local roti shop also sparked his culinary interest.

12 by Rishi
“Palate Cleanser”
Mother in Law Frozen Sorbet
Photo Credit: Anthony Scully

Chef Rishi saw his parents labour in love for the community and environs through their passion but the young chef was a picky eater. Often, he was found experimenting and creating his own culinary masterpieces in his makeshift home kitchen lab. However, he understood and adopted a zero wastage policy in his kitchen. Whenever there were leftovers he found a way to use them to innovate a new culinary creation. Little did he know that when your intentions are pure in heart and you are desirous of pursuing a particular path the universe listens and conspires to get you just what you asked for. Chef Rishi continued to create and share his passion for food with friends and family at events and social gatherings from beach limes to river limes just to name a few. His social circle realized his potential, talent, creativity and skill and supported his culinary quests.

12 by Rishi
“The Salad”
Ham cured Beets with Honey and Rum Whipped Goat Cheese and Burnt Garlic Powder
Photo Credit: Antony Scully

Chef Rishi’s unwavering food inquisition and innovations backed by support from his loved ones led him to enrol in Trinidad and Tobago Hospitality and Tourism Institute (one of the top culinary schools in the region). There, he honed his skill and talents and grew thankful for his culinary mentors one of which includes the icon, Chef Khalid Mohammed. In due time, Chef Rishi graduated and took over his parents’ business; C & J Roti Shop otherwise known as C& J Restaurant and Bar. Notwithstanding, his culinary adventure did not stop there. The advent of social media began to bridge a gap with the overwhelming desire of domestic tourists to experience Trinidad differently. People found themselves living vicariously through Chef Rishi’s mind blowing culinary creations and explosive food fusions on various social media platforms.

12 by Rishi
Mini Lion Fish served on Callaloo Taco Shells with a Blistered Salsa (Scorpion Pepper Oil)
Photo Credit: Anthony Scully

If only there was a way to bring people together to experience such creativity and culinary expertise. In 2019, there was a major “light bulb” moment and Chef Rishi decided to bring the supper table dining experience to Trinidad and Tobago. A supper table is somewhat like a supper club where persons socially gather to dine at a specific location. It can also be referenced to Chef’s Table. The dining experience is called,”12 by Rishi”. Chef Rishi has already hosted several events for this year with his competent and experienced team. Together, they aim to host “12 by Rishi” twice per month. The supper club has been well received by food adventurers locally. This is not a surprise as the more Chef Rishi creates the more creative he becomes and the more he works in tandem with the universe to live his purpose during his time with us. Patrons who miss the event may have to join a waiting list because “12 by Rishi” seats only twelve guests. Once the event is advertised on social media it is usually booked and sold out within a few days. The cost of attending “12 by Rishi” is affordable and on par with the quality, taste, service, food diversity, attention to detail and presentation.

12 by Rishi
BBQ Shrimp and Cou Cou Creme Brulee
Photo Credit: Antony Scully

A creative dining experience such as “12 by Rishi” elevates niche tourism, in this case culinary tourism. It creates a sense of pride for nationals that this is a home grown event. Chef Rishi uses local, fresh, home-made and high quality produce that satiates the senses and makes tourists taste the difference. He buys from local farmers and suppliers lending support to sustainable best practice. When Chef Rishi shares his passion through his purpose he directly and indirectly inspires others to do the same. His work is tastefully and artfully crafted to the point that it engages learning interface through conversation over food. This instinctively provokes the mind of the food adventurer to think creatively. The food explorer discovers Chef Rishi’s concepts, his creative process of ideation to execution which includes problem solving. These food tourists are now subconsciously nurtured to apply creative thinking to their own lives to design and apply problem solving there.

12 by Rishi
Crix, Market Cheese and Kutchella Stuffed Chicken Breast “atomized” with a shot of Chardonnay
Photo Credit: Antony Scully

” 12 by Rishi”, a modern, authentic, creative and culturally sustainable initiative is a step in the right direction for culinary tourism. The event diversifies the domestic tourism product in Trinidad and Tobago. It makes the destination even more attractive. So next time domestic tourists feel the need to escape they should stay to getaway and enjoy one of the best culinary experiences this island has to offer. As our nation’s motto boasts, ” Together we as aspire, Together we achieve”, we should band together to support local and buy local because when one of us is victorious, we all share in the victory of being Trinbagonian.

12 by Rishi
“The Offering of Love”
Parsad Beignets with Cardamom Pastry Cream Powdered Yogurt and a Roasted Grape Salad and an Apple Chip
Photo Credit: Antony Scully

Avid food explorers and culinary enthusiasts can discover more about the supper club, ” 12 by Rishi” from the listed contact information below:

Instagram: chef_rishi_ramoutar

Instagram: 12_by_rishi

Facebook: Cooking With Rishi

Youtube: Cooking with Rishi

Phone #: 643.2189 or 384 – 2200

Location: C & J Roti Shop

#6 Paradise Lane, Tumpuna Road, Arima

The National Aquatic Centre

Posted on March 2, 2018by admin

I have developed a very acquired sense of creative design. It has become so odd that when I experience a designed space, fashion or art piece my mind discerns it’s creative value immediately. My brain literally screams “WOW!” in that fleeting moment of first impression (provided that I am impressed). I have also discovered that my brain’s interpretation of what makes something uniquely creative is heavily associated with the impact of how the designed space or thing makes me feel (I mean to say that the designed space or thing evokes some type of emotion rather it moves me). Moreover, the designer’s ability to manifest differentiation via harmonious alignment of the elements and the principles of design is a major contributing factor. The National Aquatic Centre is a recently designed space that catches my attention in Balmain, Trinidad. Here are my casual design thoughts below.

Photo Credit:

http://cgmnpagroup.com/home/cgml-cg-murray-ltd/

The vision for this facility fell nothing short of creating an opportunity to develop the swimming potential of athletes to perform at national and international competitions, to support a high performance sport, to host competitions at national and international levels, to promote sport tourism by offering training programs for international swim teams during winter months, to generate income and revenue for maintenance and upkeep of the facility. The National Aquatic Centre has a seating capacity of 700 persons. It features a 50 meter swimming pool, a 50 meter warm up pool and a 25 meter diving pool. Additionally, there is an aqua gym, Turkish baths, a fitness room, a sauna, a cold water pool, concession outlets, ticket booths, VIP/Official, media, public seating and multipurpose rooms for event organizers. There is even an aqua park.

Photo Credit:

http://cgmnpagroup.com/home/cgml-cg-murray-ltd/

There is a lot of use of glass, concrete and steel. There is an apparent mix of what may be modern, contemporary and feng shui styles. Albeit the designers were faced with the task of creating a space that is kid friendly, slip and mildew resistant not to mention durable yet suitable for accommodating huge crowds of varying backgrounds. The facility is in a shade of reddish orange that is strong, warm, passionate and vibrant. This is the welcoming hue used on the exterior walls of the facility. The interiors like the lobby are kept more on the monochromatic and achromatic colour schemes. There is a viewing area here where one can see the tournaments through huge glass windows. The ceiling in the lobby has textured straight lines adorned with curves that include lighting systems. The seating arrangement in here does not feel static allowing guests to converse without feeling too formal. It is easy to enter spectator stands to view and the view is not bad at all. The concession area and bathrooms are also close by. There is ample parking and security is available.

Photo Credit:

http://cgmnpagroup.com/home/cgml-cg-murray-ltd/

The building has rhythm and flow. The proportion and scale used is appropriate. There is use of symmetry. I like the striking balance between vertical, horizontal and curved lines which soften any stark macho vibes from the concrete facility. The tall columns help to create an illusion of grandeur but the horizontal columns keeps the overall look grounded. The open air concept is modern but suitable for this tropical location. Visitors can bask in the natural backdrop of a lush green environment and the refreshing sight and sound of divers splashing water as they take off to meet each other at the finish line. This ambience is quite therapeutic and invigorating at the same time for athletes getting in their frame of mind before plunging in the pool. There is a certain magic in the air where premeditated design philosophy and execution collide. The diagonal lines that form triangles add a transformational quality to this international water stage. It appears to be setting up a scene for athletes to journey into another phase of their swimming game.

Photo Credit:

http://cgmnpagroup.com/home/cgml-cg-murray-ltd/

Already the centre has hosted national tournaments. This gives the secondary school circuit an empowering outlet for local students to thrive in another area not previously accessible at this caliber of competition. This year seven swim teams from North America have chosen this location to begin their winter based training camp. The Centre is doing exceptionally well however I have a few pet peeves with the design of this facility. On tournament days patrons may find themselves parking at more available parking spots which are further away from the facility. I would suggest installation of a covered walkway because rain is not very scarce in Trinidad. I would recommend installing some sort of screen or acrylic window treatments to keep the rain out from spectator stands. Rain is often accompanied by wind (I do not know if it falls differently anywhere else?!). The pools are covered by a roof but the open concept design does not cater for the wind blowing in the rain to the stands or pools. If you are seated in public stands the rain will shower you with infinite blessings from every direction that our Caribbean breezes decide to blow their kisses (walk with a sweater, a rain coat and or a towel).

Photo Credit:

http://cgmnpagroup.com/home/cgml-cg-murray-ltd/

The National Aquatic Centre is an interestingly created space with a significant contribution to the design culture and architectural history of Trinidad and Tobago. I can’t say enough how much I love the impact of design. I have already seen the way this created space has been a beacon of hope for the youth in Trinidad and Tobago as a place they can be proud of and one they can call their own. They are able to project themselves in a trajectory that is triumphant of building physically stronger, mutually respectful and team spirited young men and women in this nation. It is my only wish that the facility is thoroughly engaged to serve its purpose and that it is continuously maintained in the future. If you are ever in Trinidad and Tobago you should definitely visit and experience a swimming tournament here.

Svaada Gourmet Indian Kitchen – The Review

Posted on January 20, 2018by admin

If you are as selective as I am with what you expose your mind, your heart, your eyes and your taste buds to the world can still be a fabulous place, especially the world of culinary adventures. I have never really been a fan of Indian cuisine but I must admit that it has been something I grew to love over the last few years. I mean I am Trinidadian and us locals, we love to add a bit of heat to our food. Yet the difference in our palette may concern itself with adding pepper rather than flavour. In these instances we burn off our tongues so much that if we eat another bite we would be torturing ourselves. Yet still some of us do it for the “thrill” I guess. However, Indian food has these spice infusions that play twister with our taste buds but still allows us to satiate our craving and return for seconds. I found Svaada Gourmet Indian Kitchen at One Woodbrook Place. It’s a mini trip to modern India without leaving home sweet home, Trinidad.

Svaada Gourmet Indian Kitchen Logo

Photo Credit: Svaada Indian Gourmet Kitchen Facebook Page

Svaada is the sweetest mix of modern and traditional interior design styles. The symmetrical balance in this space is impeccable. The use of natural and artificial light give birth to a warmth that beckons the “foodie” to curl up on their chair and dive into comfort. There are circle lights that rim the perimeter of the ceiling. There are incredible pendant lights that look lotus flowers which hang over the tables adorning and serving their due purpose. Rectangles and squares keep this space feeling stable, secure and the infiniteness of the circles evoke feelings of commitment, completeness with graceful, nurturing and soothing effects. The vertical lines make this kitchen appear taller. Effective horizontal lines broaden the space whilst drawing the lines of sight down to be restful and at ease for one to enjoy this cuisine experience.

The use of pops of colour amid the monochromatic colour scheme is quintessential. Red is fiery and full of love and passion. It is also a dominant colour used to stimulate the appetite. The setup of the furniture is a seating arrangement for families and groups to not only dine together but to engage in conversation more. Most of the materials used are wood, metal and glass. The surfaces are smooth and glossy as well as matte. The floor is smooth and feels like polished stone in a dark hue consistent with a dark ceiling which contrasts in texture with its matte finish. The walls are off white and reign the bold red with the purity and innocence of this cream shade. The table tops are dark brown and match with the wooden chairs. Brown is often associated with stability and security hence its use here. The chrome and plastic chairs match up with the floor as well as the glass/steel combination of doors and windows.

An outsider’s view of the Svadda Gourmet Indian Kitchen

Photo Credit: Svaada Indian Gourmet Kitchen Facebook

Colours, lighting fixtures, furniture is repeated throughout the space provoking an ebb and flow to be pure rhythm. The view from the glass doors and windows are the main focus points as are the kitchen and the kitchen island. Yes there is a kitchen island that happens to be a condiment station! The flavours range from sweet to tangy to spicy. They are quite intriguing and are anything but limitless. The proportion and scale to the design in this space works well the open plan concept. Any room for negative space is avoided with proper placement of food culture photography on these walls. There is even a hot towel station (can you imagine my excitement at this little luxury?!).

Svaada’s staff members are attentive, polite and knowledgeable about their menu. The food is affordable and the wait time is not very long. Usually, one places their order and takes a seat. Then the staff wheels in your order if you are dining in and not taking out. You can have a hot towel to wipe your hands clean. Your meal will be served in traditional styled Indian wares that make a sumptuous picture for all of you “insta” foodie bloggers. I am in love with their naan bread particularly their aloo and cheese (I am pescetarian so I don’t eat meat). Their naan is so soft and fluffy and really make you feel all warm and cosy. I have relished in their paneer as well which happens to be an exceptionally prepared dish. If you ever consider ordering from Svaada there is a complimentary bread that is served as an appetizer whilst you wait for your food (if you are Trinidadian and you are familiar with shrimp crackers it is basically the same texture except bigger without the shrimp flavour).

Chicken Tikka Masala, Chilli Paneer, Complimentary Bread, Aloo Naan, Cheese Naan

Photo Credit: Samsung Galaxy 7

Svaada Gourmet Indian Kitchen may be the closest thing we have to a modern Mumbai Café. It is not overdone. The focus is on the quality of food, customer service and managing that “soon come” factor. This means their customers are literally in a position where they almost indefinitely crave to return to try more of this “foodie experience”. They are open from Monday to Saturday at 11 a.m. and close at 10 p.m. On occasion they are open on Sundays. Parking is on the ground floor. Dining is casual so there is no need to get bothered to be fancy unless “being extra” is your specialty (then get on with your “extra” self hunny). They accept walk in customers and they are highly recommended for groups. Their contact number is 1.868.628.5674. Also you can write to them at geevans@hotmail.com. You can follow them on facebook https://www.facebook.com/Svaadagourmetindiankitchen/

Kaj Designs Hosts Legacy Atelier

Posted on January 7, 2018by admin

Kaj Designs Hosts Legacy Atelier

Mid-Luxury Fashion House Bids Farewell To 2017 With Exclusive Retail Experience

KajFAB models strike a pose in front of the Kaj Flagship Boutique. From left to right: Fertility tank dress; long sleeved evening dress; silk kaftan; and maxi dress with ring accent. Makeup by Lyndy-Anne Parks of Lady Parks Makeup Studio. Photo courtesy Kyle Keens-Dumas of Konsortium Studios for Kaj Designs.

January 4, 2018 – Scarborough, Trinidad and Tobago… Tobago’s premier mid-luxury fashion house, Kaj Designs, will usher in the New Year and 2018 Carnival seasons with an exclusive Kaj Legacy Atelier. KajFAB femmes will enjoy 50% off all legacy items as the brand celebrates the bold, signature flair gained over its disruptive 12-year history in Caribbean fashion. Featuring both limited edition and one-of-a-kind creations from several Kaj collections including the resort wear of Shore Culture and Tribu Sauvage, the atelier will run throughout the New Year and Carnival seasons by private viewing only, while stocks last.

Kaj’s provocative innovation, the Signature Halter Lounge Shuffle, was first shown as part of the Shore Culture runway presentation at the 10th Caribbean Fashionweek (CFW) in June 2010 in Kingston, Jamaica. Photo courtesy Pulse Investments Limited.

In June 2010, Kaj premiered the barefoot luxury of the Shore Culture collection at the 10^th Caribbean Fashionweek (CFW) in Kingston, Jamaica. The CFW audience welcomed the scintillating charms, textures and tones of the Caribbean as it set sail with the first-ever Kaj Resort collection. The fashion house presented a sea of undulating fabrics in rich tones of magenta, fuchsia and teal with flowing, easy creations befitting a luxurious vacation of leisure. Reflecting the sun-kissed iridescence of its Caribbean landscape, the collection lavishly drapes the feminine contour in ribbons of ombré and tie-dyed chiffons, silk rayons, silk satins, organzas and crepe georgettes with subtle accents in suede, leather, taffeta, coque and pheasant plumes and coconut shell. Designed with versatility and feminine comfort in mind, the effortless silhouettes of Kaj’s Shore Culture collection can be worn in the day and night, ideal for festive New Year and Carnival functions.

A captive audience was treated to the majesty of Kaj’s sheer strapless Bohemian lounge dress, with wooden beaded fabric accents, at the 2010 CFW during the Shore Culture presentation. Photo courtesy Pulse Investments Limited.

In June 2011, Kaj marked an historic milestone with its launch in the French Caribbean and the placement of the Kaj Resort line at Guadeloupe’s exclusive Caribbean boutique, KOD. This move established KOD as the first retailer of the Kaj brand in the region. In February 2012, Kaj received one of its highest honours as it was selected to represent the Caribbean in an initiative of the Caribbean Export Development Agency (CEDA) entitled Caribbean Collections. This initiative sought to create opportunities for access to European markets via participation in the British Council and the British Fashion Council’s inaugural International Fashion Showcase for Autumn/Winter (A/W) 2012 during London Fashion Week (LFW). For the label’s LFW debut, Shore Culture was favoured as it featured at an LFW-produced exhibition held at The Charing Cross Hotel while select pieces featured at a private showing at the Corinthia Hotel.

Folded envelope tunic and Bermuda shorts from the 2010 Kaj Resort collection, Shore Culture. Makeup by Lyndy-Anne Parks of Lady Parks Makeup Studio. Photo courtesy Kyle Keens-Dumas of Konsortium Studios for Kaj Designs.

A trailblazer in Caribbean fashion, Kaj boasts several accomplishments that are irrefutable Caribbean fashion firsts. In a pioneering move to capture international markets, the Tobago fashion house made history with the May 2013 launch of its sophomore resort collection, Tribu Sauvage, in USA and Singapore. Kaj was the first Tobago brand at ENK International’s exclusive fashion tradeshow, Intermezzo Collections, a staple of the US fashion trade circuit. With its humble Intermezzo debut, Kaj successfully captured the attention of New York’s leading fashion industry publication, The Daily Front Row. Amidst more than 900 of the world’s foremost fashion brands, Kaj was featured in TheDailyFrontRow.com’s haute highlights alongside Alice and Olivia, Nicole Miller, L.A.M.B. and Rebecca Minkoff.

The KajFAB safari of the Kaj Resort collection, Tribu Sauvage, featured on the catwalk at the inaugural Fashion Festival Bali in August 2013 at the luxurious Stones Hotel in Bali’s Legian region. Featured is Kaj’s maxi dress with ring accent. Photo courtesy Anggara Mahendra

Later that same month, the brand led as the first Caribbean brand to exhibit and show at the international fashion tradeshow, BLUEPRINT, during Singapore’s fashion week, Asia Fashion Exchange (AFX). With its runway debut at BLUEPRINT, Kaj’s creations of bold tribal infusions set against a backdrop of wild animal and camouflage prints stood out among the pervading contemporary Asian aesthetic.

Kaj’s trendsetting camo raglan tunic with daring waist-high side slits, of the Tribu Sauvage resort collection, on the runway at the 2013 Fashion Festival Bali at the Stones Hotel, a Marriott Autograph Collection hotel. Also featured is Kaj’s faux-pocket maxi skirt. Photo courtesy Anggara Mahendra.

These favoured pieces later graced the runway at the inaugural Fashion Festival Bali (TFFB) in yet another daring move by the fashion house to forge ahead in infiltrating South Asian markets. On August 31, 2013, in the closing show presented by Indonesia TATLER, Kaj brought its signature flair to the TFFB runway. The high profile, 7-day event took place at the lavish Stones Hotel in Bali’s Legian region. Set against the breath-taking backdrop of one of the world’s leading tourist destinations, TFFB attracted an exclusive audience of media, fashion professionals and enthusiasts, leisure travellers and Asian Pacific celebrities and socialites including Michael and Lindy Klim and Casey Burgess.

The bold simplicity of Kaj’s Tribu Sauvage resort collection was captured during a 2015 Global Runway promotional photo-shoot on location in Verona, Italy. Featured are Kaj’s magyar tee with tribal pocket accents and its classic trousers with pocket accents. Photo courtesy Global Runway.

With a steadfast focus to establish Kaj as the Caribbean’s foremost mid-luxury fashion brand, the fashion house embarked on a strategic mission to penetrate European markets. This led to the launch of the Kaj Resort line at the Martinique-based online boutique, Kameri, in September 2014. In Nov 2014, the brand’s CEO, Liza Miller, was one of three female entrepreneurs selected to be part of exporTT’s gender programme participating in the CARTFUND French Caribbean Outermost Region (FCOR) trade mission alongside nine other Trinidad and Tobago companies. This opened the door to fourteen B2B meetings with buyers and other trade partners that generated ten trade leads. This was closely followed by the brand’s January 2015 launch at the Martinique-based boutique, Pygmées. By the last quarter of 2015, Kaj was introduced to the thriving UK luxury fashion market via its distribution with the London-based online boutique, Global Runway, coupled with an advertising campaign in Britain’s lavish specialist consumer magazine, Destinations Weddings and Honeymoons Abroad (DWHA). Kaj further strengthened its market presence as DWHA’s exclusive international fashion brand and partner at two of London’s leading trade events, The National Wedding Show (TNWS) and the World Travel Market London (WTM London). This was accompanied by Kaj’s retail placement at Guadeloupe’s exclusive boutique, Jheipour.

The sensual tribal infusions of Kaj’s long sleeved evening dress in a taupe, cream and black print captivate in the streets of New York City during a 2015 Global Runway promotional photo-shoot of the Tribu Sauvage resort collection. Photo courtesy Global Runway.

Kaj will commemorate this legacy of cutting edge creative excellence, fine quality and timeless luxury with its ongoing Kaj Legacy Atelier. KajFAB femmes may experience the exclusive versatility and impeccable finish of the Kaj Designs brand, shopping limited edition classic resort as well as one-of-a-kind legacy pieces including the brand’s signature innovation, the Shuffle. Join the Kaj Legacy Atelier Facebook (FB) event at http://bit.ly/KajLegacyAtelier or visit Kaj on FB at fb.me/KajDesignsLIVE or on Twitter and Instagram @KajDesignsLIVE to stay in the KajFAB know. For more information, email KajLegacy@estuaryPR.com.

Kaj’s exhibitor’s booth at the fashion tradeshow, BLUEPRINT, during Singapore’s fashion week, Asia Fashion Exchange (AFX). Photo courtesy estuary PR.

WHAT: Kaj Legacy Atelier

WHO: Kaj Designs

WHEN: Throughout the New Year and 2018 Carnival seasons, while stocks last.

WHERE: By private viewing only.

PAYMENT: Cash and cheque payments accepted.

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For media inquiries, please contact:

Liza Miller, Managing Director

estuary PR Limited

Phone: (868) 367-5295

Email: liza@estuaryPR.com

www.estuaryPR.com

The Sophisticated Destination Bride by Charu Lochan Dass

Posted on May 1, 2017by admin

Destination brides have bridal identities too! Just because the bride is having a destination wedding does not always mean that she will be clad in typical resort wear of typical materials and shades of white. Obvious images that grace the cover of some wedding magazine or cover story with exclusive photos of the random celebrity and her destination wedding in her common tropical inspired wedding dress comes to mind . However stop for a minute or two and recollect that under this façade is a living person who has likes and dislikes, who has their own culture and experiences which have played a huge part in forming their identity (apart from their parents’ DNA). Now that you know this information think of the identities in your girls squad or circle or whatever you all call it these days. Are the identities as colourful as a rainbow? Can you find the tomboy, the girly girl, the hippie, the feminist, the “bourgeoisie” ? If the answer is yes then you can understand my train of thought. Simply, brides have identities. Although destination weddings may allot some restrictions to brides in terms of choice of materials for climate this does not exempt the destination bride from having a bridal identity. Charu Lochan Dass is a designer based in Trinidad and Tobago. CLD is the name of her fashion house. She creates clothing inspired by women and her niche caters to their distinct identities. Undeniably, she will be featured here because of her unsurpassed empathy for identities as it relates to the destination bride.

Charu Lochan Dass was born in India and brought to Trinidad to live at an early age of six years. She grew up in Trinidad for some formative years of her life and later returned to India to pursue her studies in Business Administration. She left India again to study Fashion Design and Marketing at London College of Fashion. This decision to change fields was not the result of an overnight epiphany. Charu was exposed to creative thinking and creative design as a child. She developed a flair for the artsy field. In her teen years she converted her mother’s intricate Indian hand woven table runner into a belt. Moreover, Charu spent some time with one of her aunts in India who operated a fashion boutique. Charu would take her ability to sketch designs there and bring them to life via execution of the design plans. When she returned to Trinidad she would start up her retail boutique. Yet, she would not stop there she was always at the grind designing and launching collections. Finally CLD the atelier was launched at #55 Gallus Street Woodbrook in Trinidad. CLD made its debut and its contribution to the local landscape then it began its journey to take over the fashion globe. The designer’s aesthetic had such a worldly appeal that the brand has stamped its name in fashion markets as far as Amsterdam and Spain ( sold exclusively at BoutiKm5 in Ibiza). Charu’s inspiration comes from almost anything that moves her soul. Nonetheless, the CLD brand exudes sophistication, elegance, poise, sensuality, feminine wiles and characteristics that accentuate the silhouette of the woman. Charu’s collections range from prêt a porter, bridal to resort. Often the fabrics Charu work with for these collections are silk, lace, chiffon and georgette to name a few. These types of materials allow for the movement of the clothing. Her designs come alive and sway with the wind and movement of the woman.

CLD’s recent collection is great for the destination bride who associates herself with that sophisticated bridal identity. This destination bride does not need to hassle herself with bridal attire. If I were to describe this type of bride I would say she maintains a bridal identity that is a paradox. Her sophistication is fierce yet charming. This equates adjectives for the modern day woman who is also a destination bride. Her wedding and wedding moon pieces can be found at CLD. She can even go ahead and postpone her “bridezilla” coronation and opt for the “bridechilla” role and become the queen of “bridechilla” village with this new solution. The bridal resort collection strikes a chord with grace and empowerment. Destination brides can embrace a collection that features minimal patterns, bell bottom pant suits, peplum tops, capes, A-line, sheath and trumpet silhouettes which are flattering for most body shapes. Inherent to this collection are signature CLD details that highlight Charu’s exposure to creative culture. In addition CLD launched “Satya” an Indo fusion fashion collection for the modern woman. The timing is perfect as brides can find more variety to add to their bridal wardrobe and resort collection!! Notwithstanding, CLD also offers seamstress services for destination brides who need a few adjustments to their choices. The cuts and styles work well for the bride hosting her destination wedding in Trinidad and Tobago. Albeit the destination bride can also work with the designer with her own design in mind and together they can bring this idea to a reality. The decision to choose CLD would be a consequence of wise investment thinking as these designs are high quality, unique yet functional.

The CLD brand is powerful. It transcends epochs and stands out as the epitome of the new age destination bride. Women of any colour, social class, culture and background who identify with the caricature of the sophisticated woman can wear CLD. Charu understands the women who are future destination brides, bridal party members and guests. She connects with them through these designs. In addition, Charu recently tied the knot and is living the wedded life so she has more experience and perspective to add to her destination bridal design etiquette and fervor. The bridal party and guests can also benefit from choosing CLD, the bride’s new found designer binge. Everyone can browse through the many resort and prêt a porter collection from CLD to put together their attire. Their one of a kind outfit would definitely stand out. They would be taking a labour of love with them when they return to their host country. The versatility of the pieces would allow them to wear these clothing for several other occasions. The wearer does not have to worry about looking out of place or being over dramatic as these designs were created with the woman in mind and it resonates with trends that ensure a global appeal.

Fashion designers in Trinidad and Tobago do not mass produce as the major fashion houses in other fashion destinations. Hence, when the destination bride chooses a local designer such as CLD she can bet that she will be helping to support small micro economic enterprises, diversifying the destination’s economy (via sales), distributing a multiplier effect and circulation of dollars in that economy, diversification of the local tourism product. At the same time she gets to experience the creative process and by product of creative thinking and design that is handmade, created from the depth of the artisan’s soul , curated with individual aesthetic and customized with love just for her. The dynamics, rationale and advantages of buying local for a destination bride are undisputed and outstanding. So whether the bride is planning for her betrothal, destination wedding or wedding moon CLD is brand she should consider looking up and scheduling a bridal consultation for herself and her girl squad. When all goes well she can enlist the brand at her bridal shower or in her wedding invitation for the attendees to also sneak a peek at CLD’s designs and make their own preparations. Finally, this would ease some of the drama out of the bride’s life and she can breathe a sigh of relief whilst checking off these items from her wedding list.

Contact CLD here

Instagram

www.instagram.com/charulochandass

Facebook

https://www.facebook.com/charulochandass/

Phone

1.868.222.5789

Email

charulochandass@gmail.com

5 lessons from Heather Jones International

Posted on February 7, 2017by admin

“Heather is a quintessential artist of this millennium representing the transitional era of self-assertion and individuality. Her designs are motivated to make women feel good about themselves, to empower and inspire.

The endless limitation of her work is like a powerful river with countless branches, which develops into outrageous waterfalls. Her work brings a divine blessing to each individual that comes into contact with her designs.

They can imagine the warm tropical nights, cool sensuous days, deliciously soothing waters, the earthly rich flora of orchids and hibiscuses; all woven into the magical loom that Heather creates.”